Samoa Rice Krispie Treats
Toasted coconut, caramel, and chocolate layered with Rice Krispies for a gooey, indulgent treat.
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Chocolate Cherry Upside Down
Moist chocolate cake with a cherry topping and buttery brown sugar glaze, served warm or at room temperature.
Louisiana Remoulade Creamy Sauce
Tangy Louisiana-style remoulade with mustard, chives, and classic Creole spices for a bold, savory spread.
Strawberry Watermelon Summer Jam
Sweet strawberries and juicy watermelon create a vibrant summer jam with a bright, fruity taste in every bite.
Baked Bacon Egg Cheese Spinach
Golden, flaky pinwheels packed with bacon, eggs, cheeses, and spinach—perfect for brunch or snacking.
Apricot Curd Lemon Butter
Sweet apricots, lemon, and butter combine for a bright, silky spread—perfect for breakfast or baking.
Wet Wet Chili Sesame Oil
Savory chili oil bursting with green onion, garlic, ginger, and deep sesame aroma. Perfect for any meal.
Lemon Basil Sorbet Cool Twist
A refreshing blend of lemon and basil creates a smooth, tangy frozen dessert perfect for warm days.
Breakfast Hot Pockets Ham Cheddar
Flaky pocket pastry stuffed with scrambled eggs, ham, and cheddar for a savory breakfast bite.