Chex Mix Recipe (Print Version)

# Ingredients:

01 - 1/2 cup melted unsalted butter.
02 - 1 tablespoon Worcestershire sauce.
03 - 1 tablespoon Italian seasoning.
04 - 1/2 teaspoon garlic powder.
05 - 1/4 teaspoon ground black pepper.
06 - 2 cups Chex cereal (rice, wheat, or corn).
07 - 3 cups mini pretzels.
08 - 2 cups Cheese crackers (Cheezit).
09 - 1 cup Goldfish crackers.
10 - 1 cup roasted lightly salted peanuts.

# Instructions:

01 - Preheat oven to 300°F/150°C and line baking sheet with parchment paper.
02 - In a large bowl, whisk together melted butter, Worcestershire sauce, Italian seasoning, garlic powder, and black pepper.
03 - Add Chex cereal, mini pretzels, cheese crackers, and peanuts. Stir with spatula until well coated.
04 - Spread mixture on prepared pan and bake for 15-20 minutes, flipping halfway through.
05 - Let cool to room temperature before serving or storing.

# Notes:

01 - Can be stored in airtight container for up to 2 weeks.
02 - Total mix-ins should equal 9 cups.
03 - Can be made in microwave for 5-6 minutes.
04 - Recipe can be scaled up or down as needed.

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