Cheesy Italian Style Breadsticks (Print Version)
# Ingredients:
→ Base
01 -
1 recipe homemade pizza dough
02 -
2 teaspoons olive oil for coating the baking sheet
→ Garlic Butter Mixture
03 -
2 tablespoons melted butter
04 -
1 teaspoon minced garlic
→ Cheese and Seasonings
05 -
2 cups shredded mozzarella cheese
06 -
1/4 cup freshly shredded Parmesan cheese
07 -
1 teaspoon Italian seasoning
08 -
1/2 teaspoon salt
# Instructions:
01 -
Position your oven rack to the lowest setting and preheat to 500°F (260°C).
02 -
Place pizza dough on a flour-dusted piece of parchment paper. Using a rolling pin, shape it into a 14 x 10-inch rectangle, using your hands to adjust the shape if needed.
03 -
Coat a large rimmed baking sheet with olive oil. Transfer the dough from the parchment paper to the oiled baking sheet, reshaping if necessary.
04 -
Mix melted butter with minced garlic and spread over the dough. Sprinkle with half the Italian seasoning, salt, and both cheeses. Finish with remaining Italian seasoning on top.
05 -
Bake for 10 minutes until cheese is melted and golden brown. Let rest briefly, then slice into 18 strips using a pizza cutter.
# Notes:
01 -
These breadsticks are best served warm right from the oven
02 -
Perfect for dipping in marinara sauce or serving alongside pasta dishes