Honey Garlic Shrimp Sausage (Print Version)

# Ingredients:

01 - 1/3 cup honey.
02 - 1/3 cup soy sauce.
03 - 1 tablespoon lemon juice.
04 - 1 teaspoon minced garlic.
05 - 1/4 teaspoon red pepper flakes.
06 - 1 pound large shrimp, peeled and deveined.
07 - 2 tablespoons extra virgin olive oil.
08 - 1 head broccoli, cut into florets.
09 - 13 ounces kielbasa sausage, sliced.
10 - White rice for serving.
11 - Chopped parsley for garnish.

# Instructions:

01 - Whisk together honey, soy sauce, lemon juice, garlic, and red pepper flakes in a bowl.
02 - Place shrimp in zip-top bag with 1/3 of sauce. Marinate in fridge 20 minutes to 2 hours.
03 - Heat 1 tablespoon oil in skillet. Cook broccoli until tender, about 5 minutes. Set aside covered.
04 - Add remaining oil and cook sausage until browned, 4-5 minutes.
05 - Add marinated shrimp to sausage. Cook 1-2 minutes per side until done.
06 - Add reserved sauce, simmer 3-5 minutes. Return broccoli and toss to coat. Serve over rice.

# Notes:

01 - Can adjust spice level with red pepper flakes.
02 - Discard used marinade.
03 - Serve over rice or other grains.

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