Mississippi Sin Quiche (Print Version)
# Ingredients:
01 -
1 cup ham, diced.
02 -
2 ounces cream cheese, room temperature.
03 -
2/3 cup sharp cheddar cheese, grated, divided.
04 -
1 green onion, finely chopped.
05 -
1/4 teaspoon hot sauce.
06 -
1/2 teaspoon Worcestershire sauce.
07 -
3 tablespoons sour cream.
08 -
1 cup heavy cream.
09 -
4 eggs.
10 -
1 refrigerated pie crust.
11 -
1/2 teaspoon garlic powder.
12 -
1/2 teaspoon onion powder.
13 -
Salt and pepper to taste.
# Instructions:
01 -
Heat oven to 350°F.
02 -
Sauté diced ham in skillet for 3-5 minutes until lightly browned.
03 -
Stir cream cheese until smooth. Add ham, hot sauce, Worcestershire sauce, garlic powder and onion powder.
04 -
Place pie crust in pie dish and crimp edges.
05 -
Add filling to crust, top with 1/3 cup cheddar and green onion.
06 -
Whisk eggs, sour cream and heavy cream. Pour into pie dish and top with remaining cheese.
07 -
Bake 50-60 minutes until center is just set.
# Notes:
01 -
Center should be just set when done.
02 -
Let rest 5-10 minutes before slicing.