→ Salad
01 -
1 cup cilantro, thick stems removed and chopped into 2.5 cm pieces
02 -
1 English cucumber, sliced into thin strips
03 -
1 to 2 Anaheim chilis, thinly sliced (or other long green chilis, adjust for desired heat level)
04 -
2 green onions, thinly sliced on a diagonal
→ Dressing
05 -
1 1/2 tablespoons rice vinegar
06 -
1 1/2 teaspoons sesame oil
07 -
1/2 teaspoon soy sauce
08 -
2 teaspoons sugar
09 -
1/2 teaspoon salt