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Buttery cookies layered with golden raisins and a hint of citrus for a lightly sweet, crisp treat.

Tender cookies flavored with gulab jamun mix and rose glaze, topped with edible gold for a festive touch.

Crisp, savory crackers made with chickpea flour, garlic, and herbs. Perfect for snacking or pairing with dips.

Soft, buttery French cake with golden top and delicate vanilla flavor—simple to make, perfect for gatherings.

Sweet coconut and chocolate combined in bite-sized treats, perfect for quick indulgence or sharing.

Warm, hearty soup featuring green olives, orzo, chickpeas, herbs, and sundried tomatoes in a flavorful broth.

Sweet mango blended with fresh jalapeno creates a bright, spicy spread for toasts, cheeses, or snacks.

Bright radish pico with onions, cilantro, jalapeno, and lime. Crisp and tangy garnish for meals or snacks.

Whole almonds in bittersweet chocolate, sprinkled with sea salt and raw sugar for a balanced sweet-salty bite.