Keto Baked Feta Pasta (Print Version)

# Ingredients:

01 - 16 oz cherry tomatoes (4 cups).
02 - 2-3 tablespoons olive oil or avocado oil.
03 - Salt and black pepper to taste.
04 - 1 teaspoon dried oregano or Italian seasoning.
05 - 7-8 oz block feta cheese.
06 - 2 cups hearts of palm pasta noodles.
07 - 2-3 garlic cloves, minced.
08 - Fresh basil, chopped.
09 - Handful baby spinach.

# Instructions:

01 - Preheat oven to 400°F. Add tomatoes and half the garlic to baking dish, drizzle with oil, season.
02 - Make well in center, add feta block. Season with salt, pepper and oregano.
03 - Bake 30-35 minutes until tomatoes burst. Optional broil 1-2 minutes for color.
04 - Cook hearts of palm noodles according to package directions.
05 - Stir basil into tomato-feta mixture. Add noodles, spinach, remaining garlic and toss.

# Notes:

01 - Can use vegan feta.
02 - Can substitute zucchini or spaghetti squash noodles.

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