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These Chocolate Mousse Brownies combine a fudgy brownie base with silky chocolate mousse and a glossy ganache topping for the ultimate chocolate treat.

This Red Velvet Cheesecake combines the classic tangy flavor of cheesecake with the subtle cocoa notes of red velvet for a showstopping dessert.

These Italian Cream Bombs (Bomboloni) are soft, yeasted donuts filled with rich vanilla custard and dusted with a cloud of powdered sugar.

Melopita is a traditional Greek honey and cheese pie that's essentially a crustless cheesecake, made with fresh ricotta and drizzled with sweet honey.

Tender chicken breasts smothered in a velvety white wine and Asiago cheese sauce with savory mushrooms make this Creamy Asiago Chicken an elegant 35-minute meal.

This Crispy Hot Honey Feta Chicken combines perfectly golden, crunchy chicken with a sweet-spicy honey drizzle and creamy, tangy feta cheese crumbles.

This Cheesy Pull-Apart Garlic Bread features soft, fluffy dough layered with roasted garlic butter and melty mozzarella for an irresistible homemade treat.

This crispy chicken katsu recipe brings authentic Japanese flavors home with golden panko-crusted chicken and tangy homemade tonkatsu sauce.

A classic Mushroom Swiss Patty Melt featuring juicy beef patties, caramelized mushrooms and onions, and melty Swiss cheese on grilled rye bread.