
Crunchy corned beef, Swiss cheese, and sauerkraut balls perfect for appetizers or snacks.
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Crunchy corned beef, Swiss cheese, and sauerkraut balls perfect for appetizers or snacks.
Chicken, spinach, and cheddar patties served on buns with fresh toppings for a delicious bite.
Savory mushrooms and seitan simmered in a creamy sauce, served over egg noodles for a satisfying meal.
Chicken, herbs, rice and tzatziki come together in one pan for a simple, Mediterranean-style dinner baked to perfection.
Hearty seafood and saffron broth brimming with fish, shellfish, fennel, and herbs, ideal with rustic bread.
Sliced beef and onions cooked with ginger in a tangy sauce, perfect for easy weeknight dinners.
Carrots oven-roasted with gochujang glaze, topped with fresh herbs and pecans for a bold, savory finish.
Spinach, Parmesan and baked eggs in creamy lemon sauce offer rich flavor and a cozy bite.
Crisp leafy greens, cherry tomatoes, cucumber, and onion with a bright vinaigrette.