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Cheesy Garlic Chicken Wraps

Featured in: Hearty and Delicious Mains

Transform your lunch game with these incredibly satisfying 30-minute chicken wraps that'll make you forget all about boring sandwiches! The filling combines tender shredded chicken with this amazing creamy cheese mixture that's perfectly seasoned with garlic and herbs. When you wrap it all up and grill until golden, the outside gets slightly crispy while the inside stays creamy and warm. The grilling step takes these from good to absolutely amazing, creating these beautiful golden grill marks and melting everything together into pure comfort food bliss!
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Updated on Tue, 14 Jan 2025 21:04:53 GMT
A close-up of two grilled chicken wraps filled with creamy sauce and corn, garnished with herbs, on a wooden board. Pin it
A close-up of two grilled chicken wraps filled with creamy sauce and corn, garnished with herbs, on a wooden board. | tastygusto.com

Let me share my family's current dinner obsession: Cheesy Garlic Chicken Wraps! I created these one night when I needed something quick and comforting, and now they're requested weekly. They're crispy on the outside, creamy and garlicky on the inside, and so satisfying. The best part? They come together in no time, especially if you use rotisserie chicken like I often do!

Why These Wraps are Pure Magic

These wraps save dinner time in my house! They're a lifesaver when I've got leftover chicken to use up, and that garlic-cheese combo gets everyone to the table in record time. My kids love helping roll them up, and my husband always asks for seconds. Plus, they're so easy to customize everyone gets to make theirs just how they like it!

Let's Gather Our Ingredients

  • Chicken: Rotisserie chicken is my weeknight shortcut!
  • The Cheese Squad: I love mixing mozzarella and cheddar for the perfect blend.
  • Creamy Dream Team: Cream cheese and sour cream make everything better.
  • Flavor Boosters: Fresh garlic is a must, plus some garlic powder and Italian herbs for extra oomph.
  • Tortilla Time: The big ones work best here we want to pack in all that goodness!

Let's Make Some Magic

Garlic Heaven
First up, we're creating that amazing garlic base. Your kitchen will smell incredible!
Season with Love
This is where the chicken gets its flavor boost don't skimp on those seasonings!
Creamy Dreams
Mix up that cheese mixture until it's super smooth and creamy.
Mix and Match
Combine everything into that perfect filling my taste-testing spoon always gets a workout here!
Roll With It
Time to fill those tortillas just like making burritos, but better.
Get Crispy
That sizzle when they hit the pan is music to my ears!

My Best Wrap Tips

Want to know my secret for extra crispy wraps? Brush the outside with a little melted butter before they hit the pan. And always use room temperature cream cheese it makes such a difference in the filling! Don't overstuff them though I learned that lesson the hard way!

Make It a Meal

We love serving these with a big green salad on the side, or sometimes I'll throw some sweet potato fries in the oven while I'm making the wraps. My kids love dipping them in ranch dressing, while I prefer a spicy aioli. And on movie nights? We'll have them with ice-cold lemonade or, for the grown-ups, a glass of crisp white wine!

Keeping Them Fresh

Got leftovers? Lucky you! These wraps keep well in the fridge for a few days. Just reheat them in a skillet to get that crispy exterior back. I've even made the filling ahead for busy nights it's such a time-saver!

Mix It Up

The possibilities are endless with these wraps! Sometimes I'll add sautéed peppers and onions, or swap in pepper jack cheese for a spicy kick. My vegetarian friend makes them with crumbled tofu, and they're amazing! And when I'm feeling fancy, I'll use goat cheese instead of cream cheese total game-changer!

Your Questions Answered

I get lots of questions about these wraps! Yes, you can definitely prep them ahead the filling actually gets even better after a day in the fridge. And any tortillas work great I've even used low-carb ones. No cream cheese? Greek yogurt makes a fantastic substitute. The options are endless just have fun with it!

Two grilled chicken burritos filled with cheese and orange sweet potato, topped with chopped green herbs, on a wooden cutting board. Pin it
Two grilled chicken burritos filled with cheese and orange sweet potato, topped with chopped green herbs, on a wooden cutting board. | tastygusto.com

Frequently Asked Questions

→ Can I make these ahead of time?

You can prepare the chicken filling ahead and store in the refrigerator. Assemble and cook wraps just before serving to maintain crispy texture and melted cheese.

→ What's the best way to reheat leftovers?

Reheat in a skillet or oven to maintain crispy texture. Avoid microwave as it can make tortillas soggy. Store in airtight container up to three days.

→ Can I use different cheeses?

Yes, substitute mozzarella or cheddar with other cheeses like feta or goat cheese for different flavor profiles. Make sure to use cheese that melts well.

→ How can I make these healthier?

Use Greek yogurt instead of sour cream, low-fat cream cheese, and whole wheat tortillas. You can also add extra vegetables to the filling.

→ Can these be made gluten-free?

Yes, use gluten-free tortillas and verify that other ingredients like cream cheese and shredded cheese are gluten-free by checking labels.

Conclusion

These 30-minute wraps combine shredded chicken with a creamy cheese mixture and garlic seasonings, wrapped and grilled until golden.

Chicken Wraps

Warm tortillas filled with garlic-seasoned chicken, creamy cheese mixture, and melted cheese, grilled until golden and crispy.

Prep Time
15 Minutes
Cook Time
15 Minutes
Total Time
30 Minutes

Category: Main Dishes

Difficulty: Intermediate

Cuisine: American

Yield: 6 Servings (6 wraps)

Dietary: ~

Ingredients

01 Cooked chicken, shredded or diced (2 cups).
02 Shredded mozzarella or cheddar cheese (1 1/2 cups).
03 Cream cheese, softened (1/4 cup).
04 Butter, melted (2 tablespoons).
05 Garlic, minced (3 cloves).
06 Sour cream (1/4 cup).
07 Garlic powder (1 teaspoon).
08 Italian seasoning (1 teaspoon).
09 Large tortillas (4).
10 Salt and pepper to taste.
11 Fresh parsley for garnish (optional).

Instructions

Step 01

Melt butter in skillet over medium heat, sauté minced garlic until fragrant, 1-2 minutes.

Step 02

Add chicken to skillet with garlic powder, Italian seasoning, salt, and pepper. Heat through.

Step 03

Mix softened cream cheese, sour cream, and half the shredded cheese in bowl.

Step 04

Mix chicken mixture with cream cheese mixture until combined.

Step 05

Divide mixture between tortillas, top with remaining cheese, fold into wraps.

Step 06

Heat wraps in skillet 2-3 minutes per side until golden and cheese melts.

Notes

  1. Can make filling ahead of time.
  2. Stores up to three days in refrigerator.
  3. Reheat in skillet or oven to maintain crispiness.

Tools You'll Need

  • Skillet.
  • Mixing bowl.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy.
  • Gluten.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 350
  • Total Fat: 18 g
  • Total Carbohydrate: 25 g
  • Protein: 22 g